After slicing. (at Monticello, Illinois)

After slicing. (at Monticello, Illinois)

After four hours of smoke, it’s ready to eat. (at Monticello, Illinois)

After four hours of smoke, it’s ready to eat. (at Monticello, Illinois)

One hour of smoke. Now on to the slow cooking for three more hours. (at Monticello, Illinois)

One hour of smoke. Now on to the slow cooking for three more hours. (at Monticello, Illinois)

Smoker fully infused. (at Monticello, Illinois)

Smoker fully infused. (at Monticello, Illinois)

Loaded in the Smoker… Let the waiting begin. (at Monticello, Illinois)

Loaded in the Smoker… Let the waiting begin. (at Monticello, Illinois)

Guess what’s going on the smoker soon. Pork Rib Back with spicy pork rub and brown sugar. Will be using a mix of hickory and mesquite for the smoke. (at Monticello, Illinois)

Guess what’s going on the smoker soon. Pork Rib Back with spicy pork rub and brown sugar. Will be using a mix of hickory and mesquite for the smoke. (at Monticello, Illinois)

Hanging out at Meadowbrook Park this afternoon.

Hanging out at Meadowbrook Park this afternoon.

Over due power washing the back patio this morning.

Over due power washing the back patio this morning.

After Sushi Kame in Champaign Illinois. (at Champaign, illinois)

After Sushi Kame in Champaign Illinois. (at Champaign, illinois)

Rachel enjoying her first Midwest Thunderstorm since moving back.

Rachel enjoying her first Midwest Thunderstorm since moving back.